Description
Spice & Hot
fiery hot peppers - intense
flavour
West Indian ORIGINAL HOT PEPPER SAUCE has for over 40 years, been prepared to an authentic Caribbean recipe using only the very best Scotch Bonnet and Habanero Peppers blended with traditional island spices. Delicious as a cooking ingredient or as a condiment with chicken, meat, fish and vegetables, use to add a touch of tropical spice to everyday meals.
Ingredients:
Pepper Mash (Habanero, Scotch Bonnet, Salt, Acetic
Acid) (64%), Water, Acetic Acid Spices (including Mustard), Salt, Modified Corn
Starch, Stabiliser: Xanthan Gum.
Nutrition (typical values per 100 ml):
Energy 130 kJ/31
kcal
Protein 1.0 g
Carbohydrate 4.7 g
Fat 0.9 g
Content:
142 ml
